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Ma Poule Express

PROMO*Gallina+ Ponte plus | For recreational chickens - 100 g

PROMO*Gallina+ Ponte plus | For recreational chickens - 100 g

Regular price $46.99
Regular price Sale price $46.99
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*PROMOTION, receive the Gallina trio (vitality, egg-laying and probiotic) for the price of a single product! Value $149.95 (Three for one)

A LITTLE JAR FULL OF BENEFITS, FOR THE CHICKENS AND FOR US

Salt and sodium:

  • Encourage consumption of food and water

  • Improve muscle, nerve and immune system functions

  • Increase egg production

Enzymes (phytase):

  • Facilitate the digestive process and boost energy

  • Increase egg homogeneity and productivity

  • Improve the quality, strength and elasticity of the shell

  • Reduce the appearance of microcracks

  • Facilitate the absorption of phosphorus and reduce the polluting load on the environment

Electrolytes:

Prevent dehydration during extreme heat or other thermal stress

Vitamin A:

Also called “growth vitamin”, vitamin A influences:

  • Embryonic development

  • Fertility and egg development

  • Productivity of layers

  • The production of androgens and progesterones

Vitamin D3:

Anti-rachitic vitamin since it increases calcium and phosphorus in the intestines, bones and kidneys

  • Contributes to the development of bones and muscles

  • Participates in the formation of the eggshell

Vitamin E :

Set of tocopherols, which act as antioxidants Influence fertility

  • Allows eggs to hatch

  • Promotes the absorption of fat-soluble vitamins

Vitamin B complex:

Composed of thiamine (B1), riboflavin (B2), pyridoxine (B6), pantothenic acid, niacin (B3), choline, cobalamin (B12), biotin (B8) and folic acid

  • Essential for egg production

Ascorbic acid (vitamin C):

Important nutritional factor for laying hen productivity and egg quality

Linseed :

Increase the omega-3 content of eggs

Marigold:

Significantly increases the lutein content of eggs

  • Accentuates the color of the egg yolk

  • Is favorable to human nutrition, in particular for its protective effect against macular (visual) degeneration


INGREDIENTS:

Maltodextrin, sodium bicarbonate, salt, fermentation extract of Aspergillus oryzæ, potassium, probiotics (dehydrated cultures: Bacillus subtilis, Enterococcus fæcium, Lactobacillus acidophilus), ascorbic acid, vitamin A, niacin, vitamin D3, riboflavin, vitamin E, flour flax seeds, thiamine hydrochloride, vitamin B12, marigold (Aztec marigold)

GUARANTEED ANALYSIS:

Per 1 g scoop

Salt: 14% (min.) / 17% (max.)

Sodium: 9.30% (min.) / 11.10% (max.)
Potassium: 0.40%
Vitamin: A 0.40%
Vitamin D3: 40,700 IU per teaspoon. tsp
Vitamin E: 35 IU per teaspoon. tsp
Ascorbic acid: 129 mg per tsp. tsp
Phytase (A. oryzæ): 1,760 g hydrolyzed by c. tsp
Probiotics*: 7 x 108 CFU

* Bacillus subtilis, Enterococcus faecium, Lactobacillus acidophilus

MANUAL:

Shake the jar before using. Mix 1 g per 250 ml of drinking water per hen. Change the water every day. For optimal results, serve twice a week.

As a guide, a hen needs to drink around 250 ml of water per day.

One jar will provide the RECOMMENDED SERVING FOR 1 HENS for approximately 48 WEEKS .

Can be used with other gallina+ products

Store at room temperature, in a dry place. Close the jar immediately after use. Avoid any contamination of the product.

Not intended for agricultural and commercial use

NB: This product is not counted in the $100 to qualify for free delivery with regard to the price display requirements.



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